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| Pressure-Temperature Nomograph |
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| Food Grade Statement |
| GMO Statement |
W232300
Clove bud oil
FCC
| Synonym: | Clove oil, Eugenia spp., Oil of cloves |
| CAS Number: | 8000-34-8 |
| FEMA Number: | 2323 |
| MDL number: | MFCD00130815 |
Description
| Biochem/physiol Actions | Taste at 5 ppm |
Properties
| grade | FCC |
| Halal | |
| Kosher | |
| optical activity | [α]20/D −1.0°, neat |
| origin | origin |
| refractive index | n |
| bp | 251 °C(lit.) |
| density | 1.05 g/mL at 25 °C |
| Organoleptic | clove; spicy; woody |
Safety
| Personal Protective Equipment | Eyeshields, full-face respirator (US), Gloves, multi-purpose combination respirator cartridge (US), type ABEK (EN14387) respirator filter |
| Hazard Codes | Xi |
| Risk Statements | 36/37/38 |
| Safety Statements | 26-36 |
| WGK Germany | 2 |
| RTECS | GF6900000 |
| Flash Point(F) | 239 °F |
| Flash Point(C) | 115 °C |
References
| reference | Mosciano, G., Organoleptic Characteristics of Flavor Materials Perfum. Flavor. 4th ed., 28, 105, (2003) |
| Merck | Merck 13,2443 |
| Fenaroli, 337 |















